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John Howie Steak is suitable for a family dinner as well as for a business meeting or business lunch. This place is recommended for the cool staff. The spectacular service is something these restaurateurs care about.

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The restaurant was a bit difficult to locate from the parking garage. I recommend carefully reading the directions on their website beforehand. The restaurant does validate your parking ticket. We had dinner here on a weekday, and there were lots of peopled dining it. The lights are dim, and noise level can get loud quickly. I liked the interior design and setup. We were seated by the window and had a nice view of Bellevue.

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Their location features comfortable surroundings, prime custom-aged steaks, side dishes that define culinary excellence and an award winning wine list featuring bottles from near and far.

I love me my Steakhouses and in Bellevue there is one that stands out for sure, I had an amazing waitress that made suggestions after asking a few questions and was more of a guide for the experience she showed me some Pinot Noir that blew my mind (I lived about an hour from Napa) which is not easy.

Many reviewers highlight that prices are reasonable for what you get. The cute decor and charming ambiance let guests feel relaxed here. This spot scored 4.5 in the Google rating system.

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Every time I go to John Howie there are absolutely no regrets and I walk away super happy and full with my food baby. Parking: Shared retail parking for the building (there is an entrance along each side of the building (but double check to make sure you're not going into Residential entrance)Pet friendly: NoFamily friendly: Yes in the dining area, not the bar areaFOOD: 1. Korean bbq amuse Buche (Korean bbq with eggplant) Complimentary: 5 Stars - Unexpected addition and so happy as I went into our dinner starving. One bite that was very flavorful and kind of wish this was an actual menu item so I could have more. 2. Fresh Shucked Oyster (1/2 dozen oyster on the half shell, classic cocktail sauce, champagne mignonette, lemon) $28: 4 Stars - I love myself fresh oyster and this did not disappoint. The oyster was a little bit sweet, a little bit briny and the only thing I probably didn't really like was we were never told what type of oysters we were eating. From order to when it arrive at our table we didn't get any information. 3. Tableside for Two: American Wagyu Beef "Long Bone" Rib Eye (Mesquite-grilled 40oz, roasted vegetables, roasted bone marrow, bordelaise) $240: 4.75 Stars - This was THE reason I came here for our date night. The roasted vegetables had great char but not burnt, the bone marrow was so flavorful and not greasy even though its all fat, and the beef... OMG so good. The marbling gave it the flavor, the grill gave it that slight smoke... I don't even know what else to stay about it as its was just so delicious. The only negative about this whole dish was the bordelaise. I absolutely did not like this. I love sauce but I usually eat my steaks pretty simple as I don't like anything masking the beef taste. 4. Bourbon Cherry Bread Pudding (Bourbon soaked tart cherries, caramelized pear, cracked hazelnuts, warm spices, whipped cream glaze, Makers Mark Ice cream) $15: 3 Stars - I'm sure someone else would rate this a lot higher but I'm not a fan of cooked fruit.

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